Welcome to Dehydrate Shop

Welcome to Dehydrate Shop, your choice for dried and dehydrated food. Dehydrated food retains practically 100% of all the natural and nutritional goodness of food and is recognized to actively prevent the growth of bacteria and other micro forms.
Regular Rolled Oats View larger

Regular Rolled Oats


Breakfast is the most important meal of the day, so make it healthy with Regular Rolled Oats -- which contain the fiber and vitamins needed to get you going.

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    Dehydrate Shop's Regular Rolled Oats are an excellent nutritional food source for emergency preparedness. Rolled oats are a rich source of soluble fiber, protein, and vitamins. These oats are mainly used to make hot cereal for breakfast, also known as oatmeal. Ideal for long-term storage, Dehydrate Shop's Regular Rolled Oats are oat groats that have been rolled into flat flakes under heavy rollers and then steamed. Dehydrate Shop Regular Rolled Oats are an ideal product for long term food storage and emergency preparedness.

    Shelf-Life: Stores for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). The 25 and 50 pound bags store for 1 year in sealed packaging under ideal storage conditiones (cool, dry place).

    Instructions: Boil 1 cup of water and add ½ cup of oats when water is boiling. Cook for 5-6 minutes stirring occasionally, then serve.

    Uses: Regular Rolled Oats can be used as a delicious hot cereal, or as a healthy and flavorful ingredient in oatmeal cookies, multi-grain breads, rolls and more.

    Packaging:  Regular Rolled Oats are sealed air tight in a #10 can and weighs approximately 2.5 pounds. A case contains 6 #10 cans and weighs 15 pounds. Each can contains 22 servings. One serving size is ½ cup. The 25 and 50 pound bags packaging may vary.

    Ingredients: Oats.

    Allergen information: The cans are produced on equipment that processes products containing soy, wheat, milk, egg, peanut, and tree nuts. The 25 and 50 pound bags may contain trace amounts of wheat.